Fall 2009 MENU (NEW ITEMS)
supplement to the
Standard Menu

Kung Pao Shrimp with Rice and Sichuan Green Beans

Potato & Lamb Moussaka Casserole with Greek Salad & Pita Bread

Herbes de Provence Lamb Chops with Spinach-Red Bell Pepper Orzo Salad

Beef Tenderloin with Port Reduction & Bleu Cheese with Brussels Sprouts & Wild Rice

Mixed Peppercorn Beef Tenderloin with Shallot-Port Reduction

Maple-Sage Roasted Pork Tenderloin with Sweet Potatoes & Sautéed Spinach

Seared Scallops with Fresh Linguine and Parmesan

Crisp Salmon with Lemony Spinach & Potatoes

New Sides worth trying:

Caramelized Shallots & Brussels Sprouts with (or without) Pancetta

Green Beans with Toasted Walnuts

Smashed Potatoes with Goat Cheese & Chives or Parmesan & Black Pepper

Mediterranean Chopped Salad

Sautéed Broccoli & Mushrooms

Green Beans & Mushrooms with Hazelnuts

Ranch Mashed Potatoes

Broccoli Potato Gratin

STANDARD MENU

CHICKEN

Chicken Pot Pie or BBQ Chicken Pot Pie (Spicy)
Kid Approved!

Roasted Chicken
Kid Approved! Served with Mac N’ Cheese or twice-baked potatoes, and green beans, squash boats
or roasted veggies

Chicken & Mushrooms in a Garlic White Wine Sauce
Served over Rice with your choice of Veggies

Bistro-Style Chicken
Served with Asparagus, Mushrooms & Madeira Sauce over Smashed Red Potatoes

Chicken Prosciutto & Gruyere Roulade with Tomato Sage Cream Sauce
Chicken, prosciutto and Gruyere cheese – all rolled up in a flavorful little package served with creamy tomato and sage sauce… What more could you want! Served with roasted potatoes

Chicken Parmesan
Thin breast meat sautéed to golden brown then covered with mozzarella and Parmesan cheese and broiled until bubbly, served over spaghetti with a sprinkle of Parmesan cheese

Hazel’s Chicken Enchiladas
A client favorite! Creamy, cheese chicken enchiladas in a white sauce with green chilies served with roasted corn-off-the-cob

Chicken Breasts Lombardy
Chicken breast cooked in Marsala wine with mushrooms sprinkled with Parmesan cheese and green onions served with Smashed Potatoes and Asparagus

Chicken Breasts Mornay
Sautéed breast of chicken (or turkey) in a rich beer-based cheese sauce seasoned with Worcestershire and mustard served with a wild rice blend and veggie

Crispy Baked Chicken
A healthy version of an old Southern favorite! Served with cheesy mashed potatoes and seasoned green beans

Honey Pecan Chicken
Crunchy sautéed chicken breast coated with chopped pecans in an orange-honey sauce, served with wild rice and glazed carrots

Parmesan Crusted Chicken with Sage Butter Sauce Tasty with Roasted Baby Carrots

Chicken Mole Enchilada Casserole
Enchiladas casserole served with Mexican Corn and topped with your favorite salsa and sour cream

Pretzel Crusted Chicken
Kid Approved! A healthier version of fried chicken strips for kids on a night when the grown-ups are having something “yucky”! Served with Mac N’ Cheese

Stir Fry Ginger Chicken
A wonderful dish with an oriental flair, served with Basmati

Glazed Cornish Game Hens
Choose Roasted Apples, Dried Apricots & Walnuts
OR a delicious Sage Stuffing
Like a mini Thanksgiving Dinner complete with Mashed Potatoes and Green Bean Casserole!

Chicken & Corn Quesadillas
Served with Mexican Rice and Salsamole!

Salsa Verde Chicken Enchiladas
Layered enchiladas with Chicken, flour tortillas, queso fresco and a mild green sauce

Chicken Stew with Biscuits
Like a chicken pot pie without the calories of the crust.

Chicken Fajitas
An All-American Classic… ?!? Served with Salsa & Guacamole. Specify flour or corn tortillas.

Swedish Meatballs
Served over Egg Noodles with Peas

TURKEY

Herb Roasted Turkey Breast
Served with Stuffing or Roasted Potatoes and Veggie

Tex-Mex Chipotle Turkey Sloppy Joes
With Sweet Potato Fries

Turkey Breast with Mustard Sage Crust
Add Roasted Baby Carrots, Stuffing or Mashed Potatoes, and Green Beans – Thanksgiving !!!

Lasagna with Turkey Sausage
This beauty can be made with spicy or sweet turkey sausage – let me know your preference!

Turkey Chili
Not just for cold days! Great with Corn Bread Muffins

Turkey Tacos
Choose soft or hard shells – corn or flour. Served with shredded lettuce, tomatoes and cheese. Rice & Guacamole optional.

BEEF

Grecian Skillet Fillet Mignon
Fillet Mignon rubbed with basil, oregano, salt and pepper, cooked to your desired doneness, topped with feta cheese and served with roasted garlic twice baked potatoes and sautéed green beans

Balsamic & Black Pepper Filet Mignon
Serve with Creamy Parmesan Mashed Potatoes or Orzo and Roasted Brussels Sprouts

Steak with Mustard Sauce
Beef Tenderloin, sprinkled with fresh ground black pepper, grilled to desired doneness, with a Dijon mustard cream sauce.

Herb Coated Tenderloin with Mushroom Gravy
Great over Rice or with Oven Roasted Potatoes and Mixed Veggies

Classic Steak House Filet Mignon
With Twice Baked Potato and Roasted Asparagus

Steak Fajitas
Served with Salsa & Guacamole. Specify Corn or Flour Tortillas

Mongolian Beef
Shredded flank steak in an Asian sauce served with Snow Peas & Carrots

Bacon Mushroom Swiss Meatloaf
A tasty alternative to an old classic!

Sicilian Meat Roll
The Sicilian’s answer to meat loaf! Topped with ham and mozzarella cheese! Served with Parmesan noodles or Garlic Mashed Potatoes

Spaghetti and Meat Sauce or Meatballs
All this needs is some garlic bread and a green salad!

Spiced Sheperd’s Pie with Potato Feta Topping
A British staple with a Greek twist!

Barbequed Beef Loaves
A comfort dinner complete with Cheesy mashed potatoes and green beans!

Classic Lasagna
Best served with a green salad and garlic bread.

Sloppy Joes
Oven Fries and Green Beans or a Green Salad

Beef & Bean Enchilada Casserole
Enchiladas casserole served with Mexican Corn and topped with your favorite salsa and sour cream

Pot Roasts… Requires a Crock-Pot
Tangy Cranberry, Bloody Mary, Traditional, or delicious BBQ

SEAFOOD

Oven Fried Coconut Shrimp
An island favorite trimmed of fat and served with Honey Mustard Sweet Potatoes and a delicious Orange Dipping Sauce!

Pesto Covered Orange Roughy
This oven baked fish is coated with a light crumb/pesto coating and served with sautéed veggies

Corn-Flake Crusted Halibut
With Chile-Cilantro Aioli

Spicy Shrimp Cakes
With Guacamole and Mexican Corn

Crunchy Bacon Crusted Fish
Served with Coleslaw

Creamy Cajun Shrimp Linguine
In a cream sauce with sliced Red Bell Peppers

Oven Fried Orange Roughy
Lightly crusted fish seasoned with thyme, marjoram and pepper, served with Sweet Potatoes and Green Beans

Un-Fried Fish
Tastes just like fried fish, but has only 1/3 of the calories and 1/6 of the fat! Served with Twice Baked Potatoes or Oven Fries

Marinated Salmon Seared in a Pepper Crust
Center cut salmon steaks marinated in garlic, soy sauce and lemon juice and coated with freshly ground black pepper served with rice or smashed potatoes

Crunchy Shrimp with Honey Mustard Sauce
Try them with Sweet Potato Fries and Cole Slaw or a Green Salad

Greek-Style Scampi
Shrimp cooked with Garlic, tomatoes and feta cheese . . . Mmm Served with Orzo or other pasta

Fresh Fish of the Day in a Lemon-Peppercorn Butter Sauce
Tilapia, Sole or Halibut in a light & lovely lemony butter sauce with peppercorns Served with Orzo and a Butter Lettuce salad with a Sherry Vinaigrette

Asian Style Shrimp Fettucine
Sweet & Spicy with a Peanut Sauce. Served with Sugar Snap or Snow Peas

PORK

Teriyaki Pork Tenderloin
Roasted or marinated for you to grill. Served with Oriental Rice and fried Squash Medley

Bangers & Mash
British Classic served with Mash and Peas or Baked Beans. Gravy optional.

Lasagna with Italian Sausage
Choose sweet or spicy. Served with a Green Salad & Garlic Bread

Dan Dan Mian
Spicy ground pork served with noodles and Sugar Snap Peas

Garlic and Lemon Marinated Pork Roast
Roasted Potatoes & Green Beans with Lemon & Garlic

Pork Pot Stickers
With a side of Snow Peas

Chipotle BBQ Pulled-Pork
Cole Slaw or Green Salad and Oven Fries

Cumin Crusted Pork Soft Tacos
Mexican Corn and Guacamole

Pork Tenderloin with Olive-Mustard Tapenade
Served with a delicious Mediterranean Orzo Salad

VEAL & LAMB

Dijon-Rosemary Lamb Chops
Tender lamb, coated with Dijon and rosemary, with a creamy white wine sauce served over pasta noodles or rice with veggies

Herb Roasted Rack of Lamb with a Cabernet Sauce
Served with Mashed Potatoes and Roasted Asparagus

Rack of Lamb with Dijon-Herb Crust
Delicious with Roasted Potatoes and mixed veggies

Veal Marsala or Piccata
With your choice of pasta or potato and veggie

Greek Meat Loaf
Ground veal loaf with onions, green peppers, oregano, and fresh mint served with mashed potatoes

VEGETARIAN

Vegetable Lasagna with OR without the Noodles!
Served with a green salad and French bread!

Spinach & Gruyere Tart in a Three-Pepper Crust
Freshly ground Black, Red and White Pepper jazz up this tasty tart!

Roasted Fresh Corn, Poblano and Cheddar Pizza
A vegetarian pizza with a Mexicana flair

Veggie Stew with Biscuits
A potpie without the pie!!!

Greek Spinach Quiche
Spinach, eggs and Feta cheese baked in a piecrust… not just for breakfast!

Eggplant Lasagna or Eggplant Parmesan
Mmmm…

Hominy Chili with Beans
For the Vegetarian Cowboy in you! Topped with sour cream, cheese and cilantro and served with Corn Bread

Veggie Pot Pie
Filled with all your favorites and baked in a pastry shell

Lemon Spaghetti or Lemon Fettuccine Alfredo
If you’re ready for a change, give these a try! Served with a Green Salad and Garlic Bread

Vegetarian Southwestern Burgers with Chipotle Mayo
With Oven Baked Fries and Cole Slaw. Please specify cooked, or prepared for your grill.

SOUPS & STEWS
When the weather is chilly, these favorites will keep you cozy!

Italian Style Chicken Stew
Chicken & Chili Stew with Flour tortillas, Queso Fresco & Olives
Chicken & Andouille Jambalaya
Arroz con Pollo(Chicken & Rice with Tomatoes – spicy or not!
Tomato Florentine Soup
Silky Carrot & Ginger Soup –light or rich!
Southwestern Chili
Chicken & Corn Chowder
Rosemary Chicken Noodle Soup
Tortilla Chicken Soup
Chunky Two Bean & Beef Chili
Split Pea Soup
Creamless Cream of Broccoli
Thai Tomato Soup
Clam Chowder
Potato Leek
Butternut Squash & Leek
Zucchini & Brie – smooth as silk!
Chipotle Corn Chili
Dijon Chicken Stew with Potatoes & Greens
PAELLA!!! With Seafood, Chicken & Sausage

ENTREE SALADS
A great way to cool things down in the summer!

CHICKEN :
BBQ Chop Salad with a BBQ-Ranch Dressing
Bacon & Bleu Cheese Chicken Salad
Chinese Chicken Salad
Chicken Caesar Salad
Spinach Salad with Grilled Chicken, Grapes, Walnuts or Pecans and Feta
Green Salad with Crispy Chicken Tenders and Honey-Mustard Dressing
Traditional Cobb Salad with Brown Derby Dressing

STEAK:
BBQ Chop with a BBQ-Ranch Dressing
Southeast Asian Grilled Beef Salad
Thai Beef lettuce wraps

PASTA
Roasted Chicken & Bow Tie Pasta Salad
Farfalle Salad with Walnut Pesto & Chicken
Corkscrew Pasta with Summer Squash, Prosciutto & Rosemary Vinaigrette
Mediterranean Orzo Salad with Feta
Cilantro-Serrano Pesto with Grilled Chicken & Penne

(818) 986-0109
info@thymearoundthetable.com